Polyphenol Oxidase Market Key Highlights:
- Market Size (2023): USD 15 Million
- Projected Market Size (2034): USD 29.99 Million
- CAGR (2023-2034): 6.5%
Pricing Analysis:
- Price Growth
- Regional Variations
Volume Analysis:
Import-Export Data:
- Major Importers
- Major Exporters
Market Historic Sales
Total sales volume, year-over-year growth, product categories, and market share.
Revenue Estimation
Forecasting future revenues based on historical data, market trends, and economic indicators.
Sales by Region
Breakdown of sales performance across different geographical areas.
Revenue by Manufacturer
Analysis of revenue contributions from different manufacturers in the market.
Price by Manufacturer
Examination of pricing strategies adopted by various manufacturers.
Polyphenol Oxidase Market Definition
Polyphenol oxidase, or tyrosinase, is a copper-containing enzyme found in animals, plants, and microorganisms. It is responsible for turning fruits and vegetables such as walnuts, apples, avocados, and bananas brown when exposed to air through cutting. The enzyme oxidizes aromatic compounds such as monophenols and o-diphenols to produce o-quinones. It is used in the food, pharmaceutical, textile, and paper industries.
Structure
The polyphenol oxidase market is segmented by type into fungus extraction, bacterial extraction, and others. The enzyme is utilized in cosmetics, pharmaceuticals, and other sectors. The following companies are global leaders in the space: Merck KGaA, Leica Biosystems, Glentham Life Sciences, Innovative Research, RayBiotech, Enzo Biochem, BIO SB, Beijing Baiaolaibo, Beijing Solarbio Science & Technology, Aladdin, Shanghai Maokang Biological, and Sinopharm Chemical Reagent.
Additional Information
Demand for polyphenol oxidase is growing due to corresponding growth in the food and pharmaceutical industry. The enzyme is essential for getting the color of brown tea, cocoa, coffee, raisins, some figs, and prunes. It is also used to treat wastewater and has applications in the biosensor information sector. However, issues such as quality loss where the enzyme causes undesirable changes to the color, taste, and nutritional value of certain vegetables and fruits.
Polyphenol Oxidase Market Segmentation:
By Type
- Fungus Extraction
- Bacterial Extraction
- Others
By Application
- Cosmetics
- Pharmaceuticals
- Others
Polyphenol Oxidase Market Companies:
- Merck KGaA
- Leica Biosystems
- Glentham Life Sciences
- Innovative Research
- RayBiotech
- Enzo Biochem
- BIO SB
- Beijing Baiaolaibo
- Beijing Solarbio Science & Technology
- Aladdin
- Shanghai Maokang Biological
- Sinopharm Chemical Reagent
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