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The low sodium sea salt market involves manufacturers producing sea salt with low sodium levels. The low sodium salt is a great alternative to the regular salt. The high sodium in salt intake results in hypertension and leads to death. This alternative for salt is an edible salt where a certain proportion of sodium chloride in regular salt is replaced with potassium chloride. The use of low sodium salt reduces blood pressure and cardiovascular diseases.
While the global low sodium sea salt market is growing considerably, there are some major drawbacks to growth, including the high price of this product compared to regular salt, resulting in withdrawal from lower income and price-sensitive customers. However, urbanization has led to obesity and other health issues, driving the demand for healthy food solutions regardless of price. Rising consumer concerns over food safety have increased a potential avenue for growth in the low sodium sea market. The market is occupied by the United States, Germany, Japan, and Australia. The countries in Europe and Asia are also contributing to the growth of the low sodium sea salt market.
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Stats ID: | 6733 |
Format: | Databook |
Published: | December 2024 |
Price | US$ 1550 |
Immediate Delivery
Stats ID: | 6733 |
Format: | Databook |
Published: | December 2024 |
Price | US$ 1550 |
Immediate Delivery
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