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A class of natural, semi-synthetic, or chemical compounds with antimicrobial activity, antibiotics are widely used to prevent and control infectious diseases in both humans and animals. They can also be added to animal feed as growth promoters to aid in the development and growth of the animals. Worries about livestock diseases, meat quality, and safety have spurred the use of products to promote general health and increase meat output. Customers are looking for items that support sustainable methods and animal welfare as they grow more aware of the environmental effects of the meat industry.
Since antibiotics have generally improved poultry performance efficiently and cost-effectively, their use in cattle and poultry production benefits farmers and the economy. Asia Pacific dominated the market because of its diverse agricultural economy and vast livestock population. Demand for meat, especially in North America, was rising, and strict guidelines for preserving meat quality were in place.
By Antibiotics Type
By Form
By Animal Type
By Sales Channel
For any questions about this dataset or to discuss customization options, please write to us at sales@statifacts.com
Stats ID: | 7005 |
Format: | Databook |
Published: | December 2024 |
Price | US$ 1550 |
Immediate Delivery
Stats ID: | 7005 |
Format: | Databook |
Published: | December 2024 |
Price | US$ 1550 |
Immediate Delivery
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